Objective of the Society.....
Professor Tony Allan (1937–2023) was a pioneering geographer and water expert who transformed how the world understands water use and scarcity. Based at King's College London and SOAS, he is best known for developing the concept of virtual water—the idea that water embedded in food and goods can be traded, easing pressure on water-scarce regions.
His work bridged science, policy, and development, particularly in the Middle East and North Africa. A tireless educator and advocate, he received the Stockholm Water Prize in 2008 for his lasting impact on global water policy.
1960s–70s – Begins academic career; focuses on Middle East geography, water resources, and agriculture.
1980s – Joins School of Oriental and African Studies (SOAS), later also affiliated with King’s College London.
Early 1990s – Introduces the concept of virtual water, showing how water-scarce countries import water-intensive goods to preserve their own resources.
1990s–2000s – Expands virtual water theory to broader food security and trade discussions; becomes influential in global water policy circles.
2008 – Awarded the Stockholm Water Prize, the “Nobel Prize of water”, for virtual water and contributions to water policy in the Middle East and beyond.
2010s – Continues writing, lecturing, and mentoring researchers; promotes integrated water resource management and interdisciplinary approaches.